यहाँ पर आप Patan मंडी में आलू, टमाटर, लहसुन, प्याज, अदरक, चना, एलोवेरा, धान, दाल, मक्का, सरसों, तुअर, धनिया, मुंग, लहसून, उड़द, मैथी, सोयाबीन, अजवाईन, तिल, खसखस, गेहुं, असालिया, चना, कलौैंजि, मसूर, सुआ, मटर, तारामिरा, जीरा, अलसी, आमला, जौ, देसी चना, उड़द, धनिया, मूंगफली, इसबगोल, ज्वार, डॉलर चना, मसूर, अलसी, मक्का, मैथी दाना, सरसों, तिल, सोयाबीन, तारामीरा आदि सभी प्रकार की कमोडिटी जो Patan मंडी में उपलब्ध है उसके सही ताज़ा भाव पता कर सकते है
Get the latest and updated prices in Patan market located in district in the state of Maharashtra. You can compare the rates of different varieties of in Patan market.
Patan Mandi FAQs
What are the commodities available in Patan market?
The following commodities are available in the Patan mandi: Bhindi(Ladies Finger), Brinjal, Green Chilli, Coriander(Leaves), Ginger(Green) etc.
Mandi Information
Main Information
Market Area
| Capacity of Cold Storages |
|
| Nearest place in the Hinterland |
|
| Farthest place in the Hinterland |
|
| Notified area of Market Committee |
Patan Taluka |
| Number of Cold Storages available |
0 |
| Subyard (If any) and It's exact location |
Malharpath,Manewadi,Tarle Market yard |
| Number of Commodities notified under regulation |
0 |
| Commodity Wise Processing Units in the Market area |
|
| Average daily dispatches to outside markets during the season |
|
| Names of traditional markets(important) to which produce is sent |
Tomato,Groundnut
Ratnagiri,Chipulun, |
| Average daily dispatches to outside markets during the peak period |
|
General Information
| City |
Patan |
| Market E-mail |
|
| Market Latitude |
|
| Postal Addresss |
The Secretary, Agricultural Produce Market Committee, (APMC), Patan, Tal. Patan, Dist.Satara, Pin 4 |
| Market Longitude |
|
| Year of establishment |
1968 |
| Telephone(with STD Code) |
02372 83554, |
| Population served (in thousands) |
0 |
| Market area served (No. of villages) |
349 |
Rail/Road Connectivity
| Name of the Nearest National/State Highway |
Pune/Banglor NH4 |
| Name of nearest railway station from the market |
Karad (ogalewadi |
| Distance of the railway station from the market(in Kms.) |
40 |
Administrative Information
|
|
| Market hours |
6.00am to 12.00am |
| Market Holidays |
Sunday&Tuesday |
| Name of Chairman |
patankar vikarmsinh balaso |
| Name of Secretary |
Shri - A.B.Chavan |
| Year of Regulation |
1968 |
| Address of Chairman |
AT.Post- patan
Tal-Patan Dist- Satara |
| Address of Secretary |
AT.Post- Malharpath
Tal-Patan Dist- Satara |
| Phone No. of Chairman |
9730045088 |
| Regulated/Unregulated |
Unregulated |
| Phone No. of Secretary |
9763831172 |
| Supervisory(Permanent) |
10 |
| Supervisory(Temporary) |
1 |
| Administrative(Permanent) |
11 |
| Administrative(Temporary) |
0 |
| Name of Officer-in-Charge |
Shri - A.B.Chavan |
| Name of Market Legislation |
Maharashtra Agri.Produce Marketing Bord,Pune |
| Address of Officer-in-Charge |
AT.Post- Malharpath
Tal-Patan Dist- Satara |
| Name of Owner and Management |
|
| Phone No. of Officer-in-Charge |
(02372)283554 |
| Mode of selection of APMC (Elected/Superseded/Nominated) |
Elected |
Market Functionaries
Transportation
| Modal Mix% Mode Wise |
|
| Modes of transport for despatches to various stations |
by Tempo&Jeep |
| Mode of transport adopted for the market from farm gate |
Tractor,Tempo,Bullock-cart |
Market Functionaries
| Trading hours |
10.00 am to 12.00 am |
| Are there quality disputes ? |
Yes |
| Farmer level grading in practice |
No |
| How are quality disputes settled ? |
|
| Time at which sale ends in the market |
12.30 pm |
| Details of Accepted grade in the market |
|
| Time at which sale begins in the market |
6.00 am |
| Whether produce is cleaned/graded before sale |
Yes |
Transactional Methods
| System of payment |
Payment is done to Producer With in 12 hours |
| System of weighment |
|
| Transactional disputes and redressal mechanism |
|
| System of sale(if different for commodities please clarify) |
Having license holder of APMC |
| Degree of transparency on method of sale,weighment and payment |
|
List of Facilities Available
Market Charges
| Octroi |
0 |
| Charity |
0 |
| Brokerage |
0 |
| Sales Tax |
0 |
| Weighment |
Rs.0.05 |
| Commission |
Rs. 6.00 |
| Market Fee |
Rs.1.00 |
| Trade Allowance |
0 |
| Other Taxes/Levies |
0 |
| Any other charges in the yard |
0 |
Finacial Position
| Annual Income |
3748665 |
| Financial Year |
2016-2017 |
| Annual Expenditure |
3682007 |
| Surplus/Deficit Amount |
66658 |
| Total Reserves with APMC on 31st March |
0 |
| Total Liabilities(loan etc.)with APMC on 31st March |
0 |
Availability of Facilities and Services Information
| Bank |
Yes |
| Sieves |
No |
| Canteen |
Yes |
| Fencing |
No |
| Parking |
Yes |
| Toilets |
Yes |
| Restaurant |
Yes |
| Electricity |
Yes |
| Post Office |
Yes |
| Drinking Water |
Yes |
| Extension Unit |
No |
| Internal Roads |
Yes |
| Auction Platform |
No |
| Information Unit |
Yes |
| Audio Visual Side |
No |
| Fire Extinguishers |
Yes |
| Input/Sundry Shops |
No |
| Mechanical Graders |
No |
| Sweeping Facilities |
No |
| Public Address System |
Marketyard Patan |
| Market Office Building |
Yes |
| Rest house for farmers |
No |
| Garbage Disposal System |
No |
| Information Notice Board |
Yes |
| Number of Ripening chambers |
0 |
| Storage facilities available |
No |
| Capacity of Ripening chambers |
Number Capacity |
| Grading and Analysing Laboratory |
No |
| Price display on the Notice Board |
Yes |
| Name of Welfare Scheme for producers |
|
| Producers able to read the information displayed on the Notice board |
Yes |
Number Of Licensed Wholesale
| Name of Functionary |
Number of functionaries |
License Fee |
Number of Years |
| A Class Traders |
107 |
200.00 |
0 |
| B Class Traders |
987 |
100.00 |
0 |
| C Class Traders |
65 |
50.00 |
0 |
| D Class Traders |
5 |
10.00 |
0 |
| Commission Agent |
7 |
200.00 |
0 |
Important Commodity Arrivals
| Commodity Name |
Arrivals |
Production |
Season |
Peak Season |
Max daily Arr |
Min daily Arr |
Unit of Price |
Pack Size |
Arrival 1 |
Arrival 2 |
Arrival 3 |
| 1.Groundnut |
1.Groundnut |
17.7 |
Sep to March |
May |
30.7 |
29.5 |
1.Groundnut |
708 |
15.4 |
17.8 |
17.7 |
| 2.Soyabeen |
2.Soyabeen |
98.4 |
September |
November |
160.6 |
158.4 |
2.Soyabeen |
3936 |
80.7 |
103.9 |
98.4 |
| 3.Jawer |
3.Jawer |
45.4 |
Sep to March |
Jan |
74.6 |
73.4 |
3.Jawer |
1816 |
18.6 |
42.7 |
45.4 |
| 4.Tomato |
4.Tomata |
78.8 |
Whole year |
Whole year |
130.2 |
124.1 |
4.Tomata |
3152 |
87.4 |
90.1 |
78.8 |
| 5.Potato |
5.Potata |
3.6 |
Whole year |
Whole year |
10.8 |
6 |
5.Potato |
144 |
2.4 |
3.9 |
3.6 |
| 6.Lady Finger |
6.Lady Finge |
4.3 |
Whole year |
Whole year |
10.8 |
12.5 |
6.Lady Finger |
172 |
3.9 |
4.2 |
4.3 |
| 7.Rice |
7.Rice |
21.8 |
Oct to Jan |
Feb |
50.2 |
45.3 |
7.Rice |
872 |
16.7 |
20.3 |
21.8 |
| 8.Wheat |
8.Wheat |
23.7 |
Nov to Feb |
May |
69.5 |
62.6 |
8.Wheat |
948 |
24.8 |
25.7 |
23.7 |
| 9.Ghevda |
9.Ghevda |
2.9 |
September |
Des. |
7.2 |
6.4 |
9.Ghevda |
116 |
1.9 |
3.1 |
2.9 |
| 10.Pea |
10.Pea |
1.8 |
Whole year |
Whole year |
5.6 |
3.5 |
10.Pea |
72 |
1.4 |
2.6 |
1.8 |